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Catamaran Cruises
  
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Catamaran Cruises in Mauritius
Catamaran Cruise on the East Coast
Cruise Fact Sheet
Sail slowly to reach one of the place of the islands, where you have the most beautiful beach, and enjoy the well-preserved lagoon.
Estimated Time
Activities
08:00
 Leave the hotel for the jetty of Le Tropical Hotel.
09:15
 Embark on the catamaran of Croisières Turquoises. Welcome by the crew.
09:30
 Starting the cruise from the bay of Trou d'Eau Douce and sail around Ilot Mangenie and Ile aux Cerfs towards 'Grande Rivière Sud Est' Cascade.
11:45
 Short visit of the cascade with small boat while the crew prepares the fish BBQ on board. After the visit, stop for snorkeling in the lagoon.(Snorkeling equipment available on board)
12:30
 BBQ lunch is served during the way to Ile Aux Cerfs.
13:15
 Arrive at Ile aux Cerfs for approximately 2 hours at leisure.
15:15
 Catamaran leaves Ile aux cerfs.
16:15
 Arrive at Le Tropical Hotel.
17:30
 Back to the hotel.

Lunch Menu: Smoked Marlin Mousse, fish BBQ served with safran rice, potato salad, green salad, freshly baked bread, white and red wine, fruite of the season, cheese and coffee.

Beverages: Fruits juices, mineral water, soft drinks, local beer, are served throughout the journey with snacks. Rum cocktail is served on the return journey.


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Catamaran trip on the South West Coast
Cruise Fact Sheet
Discover the wild South by the sea and its magnificent lagoon. The beauty and tranquillity of the South West Coast is not to be missed.
Estimated Time
Activities
08:30
 Leave the hotel for the jetty of the Morne Anglers Club.
10:00
 Departure of the catamaran and proceed to the Tamarin Bay. If you are lucky, you will meet the Dolphins. Then you will continue to the crystal rock for swimming and snorkeling. You will also sail to Ile Aux Benitiers where you may visit the island while the crew prepares lunch.
13:00
 Lunch is served on board the catamaran and more time available at leisure.
14:30
 Sail back to the Jetty.
16:00
 Reach the Morne Anglers Club.
17:00
 Back to the Hotel

Lunch menu: BBQ of marlin steak, chicken and sausages, variety of salads, garlic bread, fresh fruits for desert.

Beverages: Local wine, beer, soft drinks, mineral water and Mauritian rum.


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North Cruise to Ile Plate and Ilot Gabriel
Cruise Fact Sheet
A marvelous experience, when leaving the main lagoon surrounding the island, to meet the wonderful one of Ile Plate and Ilot Gabriel which is about 14 kms away in the North of Grand Bay village.
Estimated Time
Activities
08:00
 Leave the hotel for the Sunset Boulevard in the village of Grand Bay.
09:15
 Boarding the catamaran and briefing with the skipper before starting the cruise.
09:30
 Leave the Jetty for a 2-hour sail towards the Northern islands, passing near the "Gunner's coin" which is the sanctuary of marine birds.
11:45
 Reaching the islands, you will have the possibility to snorkel. Non swimmers will be transferred on the beach of the island by boat. By the time, the skippers prepare the BBQ lunch.
12:45
 Lunch on board the catamaran.
Time spent at leisure.
14:30
 Sail back to the jetty.
16:30
 End of the cruise at the Sunset Boulevard.
17:30
 Back at the hotel.

Menu: Fish and chicken BBQ, various salads served with bread or rice, fruits of the season and coffee.

Beverages: Mineral water, soft drinks, beer and local wine, punch with snacks are served during the cruise on request.

Option: You have the choice of doing this cruise in two different catamarans at different prices:
Normal Catamaran: Which takes 2 hours or more to reach the Northern islands.
Deluxe Catamaran: More comfortable and it takes only 1½hours to reach the Northern islands. Therefore more leisure time.


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Pirates Cruise on the East Coast
Cruise Fact Sheet
The Pirate Cruise is an unforgettable trip on board "La Caroline" a 34 foot wooden sailing boat, a replica of an old pirate boat. It can accommodate 30 people.
Estimated Time
Activities
08:00
 Leave the hotel for the Village of Trou d'Eau Douce.
09:30
 Embark on La Caroline and welcome by the crew with sega and drinks.
09:45
 Sail in the direction of the Cascade of "Grande Rivière Sud Est" passing around "Ile Aux Cerfs" and "Ilot Mangenie".
11:15
 Visit of the Cascade and later snorkeling time in the nice waters, while the crew prepares the sea- food BBQ.(Snorkeling equipment available on board)
12:30
 Lunch on board La Caroline.
13:30
 Sail in the direction of Ile aux Cerf for time at leisure on the island, normally about 2 hours.
15:00
 Leave Ile aux cerfs for the Jetty of Trou D'Eau Douce.
16:15
 Leave the jetty for the hotel.
17:30
 Back to the hotel.

During this cruise, the participants will experience the sega. They will be encouraged to participate during the show.

Menu: Prawns or lobster, fish, chicken, salads served with garlic breads.

Beverages: Soft drinks, beer, local wine, punch and mineral water served with snacks during the cruises.


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