Even on the hottest day the breeze wafts through this amazing eatery. A tall sloping roof with cooling fans buzzing in the rafters. All meals are buffet, with the menu changing every day. A comprehensive breakfast is available to fuel up divers for the day ahead. Lunch and dinner buffets offer a wide selection of different kinds of food, salads, pastas, meat and fish, as well as a good sweet and fresh fruit selection. Vegetarians and people with special dietary needs can also be catered for, but they should let the resort know beforehand.

Restaurants
Two main “sister” restaurants, conveniently located to best serve our guests. The Farivalhu, for guests staying at the southern end of the island. The Maalan, for guests staying at the northern end of the island, both featuring the same “all you can eat” buffet style meals for breakfast, lunch and dinner, served in the traditional open-air, sand floor, thatch roof dining room.

Also, there are “optional” a la carte restaurants including The Hungaanu Coffee Shop, with an all day dining menu; the new over-the-water Asian Wok Restaurant with Thai and Indian cuisine, Teppanyaki and a Sushi Bar; The Hagern, serving a menu of grilled specialties aboard a “restaurant” yacht anchored in the lagoon; and three other “optional” choices, Room Service and Private Dining in your room, and a selection of very special Dinners served on the Beach!

Related Links:

Restaurants:
Hagern Restaurant >>
Hagern Boat Dining >>
Maalan Restaurant Buffet >>

Bars:
Dhoni Bar Deck >>
Uthuru Bar Deck >>
Kakuni Bar >>