< Dong Lai Shun - Beijing and Huaiyang Cuisine Founded in Beijing and renowned for authentic “Shuan Yang Rou”. Paper-thin slices of Inner Mongolian black-headed mutton is cooked instantly and stays tender even when boiled for longer periods of time. Served with succulently seasoned sauces made from ancient secret recipes provide a fiesta of flavours. Huaiyang cuisines are also offered to widen your choices at the one and only Dong Lai Shun restaurant in Hong Kong.

Inagiku Japanese Restaurant > The Inagiku Japanese Restaurant has enjoyed acclaim for its wide selection and high quality of Japanese delicacies including teppanyaki, tempura, sushi and sashimi. The well-décor VIP rooms are also welcomed by guests. With gaining popularity, the restaurant will extend the VIP section in mid February by opening a Robatayaki room. Guests will be provided with ultimate privacy and comfort for enjoying fine food.

< Inagiku Japanese Restaurant (Four Seasons Hotel) The second outlet of Inagiku in Hong Kong. In addition to its signature tempura, Teppanyaki, sushi and sashimi, the restaurant also offers kaiseki menu. The genuine art of Inagiku's kaiseki dining experience is expressed in its use of fresh seasonal ingredients, artful presentations and perfect cooking techniques – as displayed by the restaurant’s skilled chefs.

Le Soleil > A Hong Kong branch of the popular award-winning San Francisco restaurant Le Soleil is now opened at The Royal Garden. Located on the hotel's third floor mezzanine level and overlooking the atrium's greenery and water features, the new restaurant is personally overseen by Chef Dennis Wong of Le Soleil restaurant and specializes in a style of cuisine that has come to be known as Asian-fusion. Open for lunch, afternoon snacks and dinner daily.

< The Royal Garden Chinese Restaurant The Royal Garden's Chinese Restaurant is reopened on June 11. Steve Leung Designers has retained The Chinese Restaurant's familiar palette of warm browns, gold and beige tones and decorative wall partitions, but combined them with figured makove wood that has reddish brown tints and natural mica stone columns and wall features that sparkle with gold.

The Garden Rooms > Ideal for small, private business meetings, the Garden Rooms will make your conference or banquet an affair to remember. The ten self-contained and purpose-built conference and banquet rooms can convert to a single-use large room where up to 250 guests can be accommodated for cocktails, 200 for a banquet or 180 for a dinner dance. A full range of audio visual equipment is available, and the facilities are supported by a full team of professionals.

< Martini Bar Martini Bar is our cozy yet highly contemporary lounge bar. It is situated just off the Lobby and is popular with locals and hotel guests alike for pre-dinner drinks, casual meetings and late nightcaps. Overlooking Mody Road, one can sit at the windows and watch the world go by, or at the bar's 'long table' and take in MTV on the flat screen television. 'Happy hour' is from 5.00 p.m. to 8.00 p.m. daily. Buy 1 get 1 free for all standard drinks.

Sabatini Ristorante Italiano > Sabatini Ristorante Italiano The original Sabatini Ristorante Italiano restaurant opened in Rome in 1954. Since then, the Sabatini Ristorante Italiano brothers' flair and excellence have led to 7 other Sabatini Ristorante Italiano restaurants around the world, including this fine dining room at The Royal Garden . Here, the traditional 'Roman cuisine' menu is overseen by the Sabatini Ristorante Italiano brothers and is served in a picturesque 'countryside' setting. The menu features seasonal specialties and it is complimented by an extensive wine list. Sabatini Ristorante Italiano is open for lunch and dinner seven days a week -- expect casual dining in a relaxed environment.

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