Front desk
Front Desk
Front Desk
Receiving Area
Lobby
Meeting room
Meeting Room
Meeting Room
Every conceivable business need of our guests has been anticipated and provided for. To begin with, the Ascot is completely Wi-Fi enabled, allowing guests to connect to the internet with their wireless devices from anywhere within the hotel.
Meeting Room
Meeting Room
A private boardroom that can accommodate up to 25 people is available upon request for meetings and banquets. For meetings, the boardroom is equipped with the latest projection systems and other commonly used visual aids. Catering is by our very own gourmet chefs.
Restaurant
Troyka Restaurant
Troyka Restaurant
Visit Troyka not for a Russian meal, but for a Russian experience. In the tradition of cooking for the czars, master chef Dmitri and his team serve up authentic Russian fare amidst folk music and good cheer. To Russians, good cheer is of course synonymous with vodka! And nothing short of genuine Russian vodka imported from home will do. Add to this a live performance by our very own troupe and you have the recipe for a perfect fun-filled evening.
Come to Troyka for the quintessential Russian experience of savoring borsch and traditional salted herring along with a bottle of fine Gzhelka while watching the Troyka troupe perform to the folk tunes of Kalinka and Podmoskovnye Vechera.
Waxy's Little Restaurant
Waxy's Little Restaurant
If you’re in the mood for a delicious meal in a casual setting, consider dropping into Waxy’s Little Restaurant. We serve popular favorites such as fish ‘n’ chips and the sumptuous club sandwich alongside a selection of various main courses.
We also invite you to try authentic local dishes such as colcannon and Irish stew or the daily specials. If you are looking to grab a quick bite on the go, you’ll find a selection of fast food like pasta and sandwiches on the menu.
Yakitori Restaurant
A local favorite for Sushi and Sashimi, Yakitori brings the flavor of Japan to Dubai with all its nuances intact. Served with full ceremony on the customary bamboo plates, each type of fish is matched with its own traditional sauce, prepared under the watchful eye of master chef Takahashi himself. What’s more, the chef will gladly customize the preparation to suit the individual tastes and preferences of each guest.